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TM 55-1680-349-10
2-20
CANNED DRINKING WATER
2-20
The individual, hot climate, survival kit is equipped with twelve 10
2/3-ounce cans of drinking water which should be conserved for
absolute emergencies only. It is recommended that you forage for
drinking water before attempting to consume the canned water.
Should a can of water be opened but not totally consumed, insure
the remaining water within the can is stored in the water storage
bag.
2-21
FRYING PAN
2-21
The frying pan is a lightweight teflon-coated aluminum device
which may be used for cooking, collecting rainwater, melting
snow and ice for drinking water, or as a wash basin for personal
hygiene. Holes are drilled in the side panels of the pan to provide
a means of inserting a wire or small branch for use when lifting the
pan when it is hot.
2-21
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