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Page Title:
Table 2-2. Operator/Crew Preventative Maintenance Checks and Services (cont) |
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 TM 55-1915-200-10
B
Table 2-2. Operator/Crew Preventative Maintenance Checks and Services
EQUIPMENT NOT READY/AVAILABLE
- BEFORE D - DURING A - AFTER W - WEEKLY M - MONTHLY Q - QUARTERLY S/A SEMI ANNUALLY AN - ANNUALLY
IF
T/A - TRIENNIALLY
ITEM
B
D
AWM
Q S/A AN T/A
ITEMS TO BE INSPECTED
CHECK FOR
ACTION
PMC
NMC
NUMBER
X
Fuel Pressure
Check fuel pressure gauge for proper fuel
Troubleshoot and repair as
necessary.
pressure (40 to 50 PSI).
X
Cooling System
Check gauge for proper operating cooling
Troubleshoot and repair as
Temperature greater
necessary.
than 180 Degrees F.
temperature (165 to 180 Degrees F).
X
X
Oil Level
Check engine oil level. Maintain the oil level
Add oil as necessary.
Low oil level.
between the add and full marks on the dipstick.
X
X
Check reduction gear unit for debris, foreign
Remove foreign debris.
Debris, foreign objects
36
Reduction Gear
objects and loose or broken fittings. Refer to
Repair loose or broken
remain wedged or
TM 55-1915-202-24&P
fittings.
lodged in components.
NOTE
Inspection of the reduction gear unit should be
accomplished prior to startup operational checks
of the main propulsion engines.
X
Oil Level
Check that oil level is filled to upper dipstick mark. Add oil as required.
Low oil level
Refer to TM 55-1915-202-24&P.
X
Leaks
Inspect reduction gear unit for oil or water leaks. Repair leaks, refer to unit
Class III leaks.
maintenance.
X
X
Exhaust Stack
Check that exhaust stack is clear.
X
Clutch Control
Check that engine speed and clutch control air
Place in neutral.
valve is in neutral position.
X
Air Transfer Valve
Check that control air transfer valve is in local
Place in local position.
position.
LSV PMCS
Change 12
2-269
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